Touching Alcohol Containers
I am a hotel management graduate. I am currently working for a five-star hotel in London as a front-office night supervisor. My duties include handling the front desk and performing the auditing (accounts work). At the same time, my company makes me responsible for the room service, which includes handling food and beverages. I have never tasted alcohol in my life. But sometimes I have to touch the bottle of beer or I have to take it to the customer's room. Is it all right for me to touch an alcohol container?